Food Service and Restaurant Administration, B.S. - 4-Year Degree Map

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First Year

Fall	Credit	Spring	Credit
ECON 110 - Principles of Economics	3	CSCI 100 - Introduction to Computing Technology	3
COMP 100 - Composition	3	MATH 101 - Mathematics for the Liberal Arts	3
Gen Ed Elective	3	Liberal Arts Elective	3
Liberal Arts Elective	3	Gen Ed Elective	3
Gen Ed Elective	3	Gen Ed Elective	3
TOTAL	15	TOTAL	15

Second Year

Fall	Credit	Spring	Credit
ACCT 100 - Financial Accounting	3	ACCT 122 - Managerial Accounting	3
Upper Division Elective	3	COMM 100 - Introduction to Communication	3
Liberal Arts Elective	3	Upper Division Elective	3
Liberal Arts Elective	3	Gen Ed Elective	3
Gen Ed Elective	3	Gen Ed Elective	3
TOTAL	15	TOTAL	15

Third Year

Fall	Credit	Spring	Credit
FOOD 100 - Introduction to Hospitality	3	FOOD 232 - Cost Control and Service Management	3
FOOD 130 - Introductory Foods	3	FOOD 220 - Resorts, Clubs, and Casinos	3
FAMS 160 - Family Perspectives	3	FOOD 236 - Beer, Wine and Food	3
NUTR 142 OR NUTR 140	3	CONS 150 - Consumer Resource Management	3
Upper Division Elective	3	MKTG 261 - Fundamentals of Marketing	3
TOTAL	15	TOTAL	15

Fourth Year

Fall	Credit	Spring	Credit
FOOD 235 - Design, Layout and Operations	3	FOOD 331 - Food Service Systems Management	3
FOOD 239 - Restaurant and Catering Management	3	HUEC 211 - Service Industry Supervision	3
FOOD 219 - Travel and Tourism	3	FOOD 329 - Hospitality Industry Organizational Diagnosis	3
LAW 222 - Legal Environment of Business	3	Elective	3
HUEC 397 - Internship in Human Ecology:	3	Elective	3
TOTAL	15	TOTAL	15

Total Credits for Degree: 120

Elective Key and Math Course Guidance

Gen Ed Elective: a course carrying one or more Gen Ed area attribute(s): Basic Communication (BC3), Mathematics (M3), American History (AM3), World Civilizations (OW3), Foreign Language (FL3), Social Sciences (SS3), Humanities (H3), The Arts (A3), Natural Sciences (NS3), Western Civilization (WC3). Elective courses and major courses carrying Gen Ed attributes apply toward SUNY Oneonta’s Gen Ed requirements .

OCS Elective: any course that carries an Oral Communication Skills (OCS) attribute. This is a degree requirement for students matriculating in or after Fall 2020.

Liberal Arts Elective: any course that carries a Liberal Arts (LA) attribute. SUNY Oneonta’s minimum LA requirements vary by degree award.

Upper Division Elective: any elective course at the 200- or 300-level. All courses (required and elective) at this level apply toward SUNY Oneonta’s upper division requirement .

Upper Division Liberal Arts Elective: any course at the 200- or 300-level carrying an LA attribute.

Elective: any course outside the major. Electives apply toward the total credits required by a degree program. Electives may also be needed to satisfy other degree requirements , including the minimum number of credits outside the department of the major.

Math Course Guidance

SUNY Oneonta recognizes that students enter college with different math backgrounds. For guidance on the math course(s) most suited to your preparation and program of study, visit the College’s Math Pathways site.