Food Service and Restaurant Administration, B.S. - 4-Year Degree Map

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First Year

Fall	Credit	Spring	Credit
ECON 1111 Principles of Microeconomics	3	CSCI 1000 - Introduction to Computing Technology	3
COMP 1000 - Composition	3	MATH 1030 - Mathematics for the Liberal Arts	3
Gen Ed Elective	3	Liberal Arts Elective	3
Gen Ed Elective	3	Gen Ed Elective	3
DRGN 1000 - Red Dragon Seminar	3	Gen Ed Elective	3
TOTAL	15	TOTAL	15

Second Year

Fall	Credit	Spring	Credit
ACCT 2100 - Financial Accounting	3	ACCT 2122 - Managerial Accounting	3
Upper Division Elective	3	COMM 1100 - Introduction to Communication	3
Liberal Arts Elective	3	Upper Division Elective	3
Liberal Arts Elective	3	Gen Ed Elective	3
Gen Ed Elective	3	Gen Ed Elective	3
TOTAL	15	TOTAL	15

Third Year

Fall	Credit	Spring	Credit
FOOD 1100 - Introduction to Hospitality	3	FOOD 2200 - Cost Control and Service Management	3
FOOD 1300 - Introductory Foods	3	FOOD 3350 - Resorts, Clubs, and Casinos	3
HDFS 1000 - Family Perspectives	3	FOOD 3550 - Beer, Wine and Food	3
NUTR 1050 OR NUTR 1100	3	MKTG 2261 - Fundamentals of Marketing	3
Upper Division Elective	3	Upper Division Elective	3
TOTAL	15	TOTAL	15

Fourth Year

Fall	Credit	Spring	Credit
FOOD 3300 - Design, Layout and Operations	3	FOOD 4100 - Food Service Systems Management	3
FOOD 3400 - Restaurant and Catering Management	3	HUEC 4097 - Internship in Human Ecology	3
EVNT 3150 - Travel and Tourism	3	FOOD 4300 - Hospitality Industry Organizational Diagnosis	3
LAW 2222 - Legal Environment of Business	3	Upper Division Elective	3
HUEC 3100 - Service Industry Supervision	3	Upper Division Elective	3
TOTAL	15	TOTAL	15

Elective Key and Math Course Guidance

Dragon Academy Elective: a course carrying one or more General Education area attribute(s): Oral Communication (OCOM), Written Communication (WCOM), Diversity, Equity, Inclusion & Social Justice (DESJ), Quantitative Reasoning (MAT), Scientific Reasoning (NSCI), Humanities (HUMA), Social Sciences (SOSC), Arts (ARTS), US History & Civic Engagement (UHCE), World History & Global Awareness (WHGA), World Languages (WLAN), Critical Thinking and Reasoning (CTR), Information Literacy (IL), and Global Literacy (GL). Elective courses and major courses carrying Gen Ed attributes apply toward SUNY Oneonta’s Gen Ed requirements .

Liberal Arts Elective: any course that carries a Liberal Arts (LA) attribute. SUNY Oneonta’s minimum LA requirements vary by degree award.

Upper Division Elective: any elective course numbered 3000 and above. All courses (required and elective) at this level apply toward SUNY Oneonta’s upper division requirement .

Upper Division Liberal Arts Elective: any course numbered 3000 and above that carries an LA attribute.

Elective: any course outside the major. Electives apply toward the total credits required by a degree program. Electives may also be needed to satisfy other degree requirements , including the minimum number of credits outside the department of the major.

Math Course Guidance

SUNY Oneonta recognizes that students enter college with different math backgrounds. For guidance on the math course(s) most suited to your preparation and program of study, visit the Math Pathways site.