Event Planning Minor

Minor Requirements

Core Requirements: 9 s.h.

• FOOD 109 - Survey of Events 3 s.h.
• FOOD 130 - Introductory Foods 3 s.h.
• FOOD 209 - Event Planning 3 s.h.

Selections: 12 s.h.

Select one course from each category:

Total: 21 s.h.