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May 11, 2024
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2018-2019 Undergraduate Catalog [ARCHIVED CATALOG]
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FOOD 329 - Hospitality Industry Organizational Diagnosis 3 s.h. Students learn and apply organizational diagnosis models that enable them to assess operational effectiveness of hospitality organizations and to develop strategic management action plans that enhance organizational success. A-E only. Offered once a year. Prerequisite(s): FOOD 235 .
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