Apr 26, 2024  
2020-2021 Undergraduate Catalog 
    
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2020-2021 Undergraduate Catalog [ARCHIVED CATALOG]

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FOOD 329 - Hospitality Industry Organizational Diagnosis 3 s.h.

Students learn and apply organizational diagnosis models that enable them to assess operational effectiveness of hospitality organizations and to develop strategic management action plans that enhance organizational success. A-E Only. Offered once a year.
Prerequisite(s): FOOD 235 . 


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